
This triple-deck gas deck oven by Anvil is engineered for high-capacity baking in commercial kitchens. With a capacity to bake up to 12 standard 300mm pizzas across three independent chambers, it’s ideal for bakeries, restaurants, and food service operations requiring consistent, efficient baking performance.
Each chamber is equipped with top and bottom thermostatically controlled burners, a glass viewing window, interior lighting, and an automatic ignition system—making baking safer and easier. The stainless steel construction ensures long-lasting durability, while the oven’s modular design supports seamless integration into modern kitchen workflows.
This model includes six baking trays (600 x 400mm) and is designed for use with LPG gas and 230V electricity. Please note that installation must be carried out by a registered gas installer, as per safety regulations.
Capacity: 12 × 300mm pizzas
Gas Type: LPG
Power Output: 108,000 BTU
Voltage: 230V
Electric Power: 0.6 kW
Dimensions (W x D x H): 1340 x 900 x 1720 mm
Chamber Dimensions: 860 x 640 x 200 mm (each)
Weight: 246 kg
Includes: 6 baking trays (600 x 400 mm)
Regulator: Not included
Triple baking chambers with independent controls
Top and bottom burners for even heat distribution
Glass window and interior light for easy monitoring
Max temperature: 300°C
Fully automatic ignition system
Robust stainless steel facia and doors
Includes built-in timers
This is a heavy-duty gas appliance and must be installed by an approved gas installer in accordance with South African gas safety regulations.
Ideal for:
Pizzerias and bakeries
Commercial kitchens and restaurants
School and institutional food services
Food courts and catering setups
Anvil products are manufactured in South Africa under NRCS electrical safety standards and approved by the LPG Safety Association of SA. Sold in over 30 countries worldwide, Anvil is trusted for quality, durability, and commercial performance.